Thursday, October 15, 2020

Pineapple Slaw

Ingredients

  • 1 cup diced pineapple 
  • 4 cups shredded cabbage
  • 2 cups carrots, peeled & shredded
  • ¼ cup chopped green onions
  • ¼ cup chopped cilantro 
  • ¼ cup Organic Apple Cider Vinegar
  • 2 tablespoons Olive Oil 
  • 2 teaspoons Organic Wildflower Honey
  • Salt, to taste
  • Ground Black Pepper, to taste

Directions

  1. In a large bowl, combine pineapple, cabbage, carrot, green onion, and cilantro.
  2. In a separate medium bowl, whisk together apple cider vinegar, olive oil, honey, salt and pepper. Toss with cabbage mixture and refrigerate.

Source
https://www.aldi.us/en/recipes/better-for-you/main-dishes/honey-garlic-pulled-chicken-with-pineapple-slaw/


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