Flour Tortillas

Ingredients

• 2 cups AP flour (240g)
• 5 oz. warm water
• 2 tbsp. avocado oil
• 1 tsp kosher salt

Directions

• Combine flour, water, oil, and salt in mixing bowl with dough hook until smooth
• Divide dough and roll into six equal balls
• Cover dough balls with kitchen towel, rest 15 min
• Flatten dough in tortilla press