Orange Chicken Sauce Ingredients
- 1 Cup BBQ Sauce (Sweet Baby Ray’s)
- 1 Cup Sweet Orange Marmalade (Smucker’s)
- 2 TBSP Soy Sauce
Crispy Chicken Ingredients
- 2-4 Chicken Breasts
- 1/2 Cup Flour/1/2 Cup Cornstarch (You can use both or either/or)
- 2 Eggs
- Oil (We used coconut oil)
Directions
- Cut up chicken breasts into cubes.
- In one bowl beat 2 eggs, while the other bowl mix the dry ingredients.
- Dip pieces of chicken in the egg and then cover in flour/cornstarch. Set on an extra plate.
- Add a thin layer of oil to a frying pan and turn stove on medium/high heat. Once it sizzles, add the chicken to the pan. Let it cook for 3-5 minutes each side until it’s brown and cooked on the inside.
- Set the oily pieces on a paper towel and let drain.
- on low-med heat, add the BBQ sauce, marmalade, and soy sauce to the pan. Simmer for 20 minutes, stirring a few times.
- Add the chicken to the sauce and toss!
- Eat it on top of white rice and enjoy.
- veggies would be good with it such as green peppers or broccoli.
Source
http://www.craftymorning.com/3-ingredient-orange-chicken-sauce-recipe
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